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Dining MENU

Dining is better when we eat together…

Featuring well-sourced, high quality and sustainable produce, your dining experience is designed with wine in mind. Let us suggest a wine for every dish and share the thought and design behind every menu offering.

Entrée

Pane di Casa, cultured butter
$7.50
Baked oysters, umami butter, pangarattato
$7 each
Mt Zero olives - warm
$10
Burnt eggplant dip, spiced golden chickpeas
$13
Chorizo croquettes, aioli
$14
Golden polenta chips, parmesan, truffle mayonnaise
$13
Cured meats– todays selection
$13
Burrata, heirloom tomato, salsa verde
$27
Golden squid, spiced aioli, lemon
$23
WA octopus, braised tomato, nduja, grilled bread
$28
BBQ prawns, cos lettuce, fennel, sauce Marie rose
$29

Main

Pan seared Humpty Doo Barramundi, cauliflower, warm bean salad
$47
Grilled Borrowdale Park pork cutlet, caramelized pear puree, potato gratin, pickled kohlrabi
$39
Double cheeseburger, bread and butter pickle, fries
$25
Cauliflower pithivier, harissa cauliflower puree
$28
Roast ½ free range chicken, Paris mash, green beans, asparagus, truffle jus gras
$40
Steak frites 200g, herb & horseradish butter
$37
½ WA Crayfish, spaghetti, umami butter
$56
Pea, mint & potato cappelletti, summer peas, Reggiano
$35
Lasagna, Black Angus Bolognese, Scamorza Bianca, basil
$30

From The Grill

300g, + bearnaise sauce
MP
600g + bearnaise sauce
MP
Add ½ grilled WA crayfish to your steak
$50

Sides

Shoestring fries
$12
Tote garden salad, tarragon dressing
$12
Paris mash
$12
Roast eggplant, chickpea, soft herbs
$12

Dessert

Sticky date pudding, caramel sauce, vanilla gelato
$15
Carmalised white chocolate mousse, Valrhona dulcey & passionfruit
$15
White peach & buttermilk panna cotta, mango
$15

Kids Menu

Cheeseburger, fries
$15
Spaghetti, Napoli, parmesan
$15
Minute steak, fries, mixed greens
$15
Fish and chips
$15
Vanilla Ice Cream
$8
Ice cream sandwich
$10

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